IN EVIDENZA

GLUTEN HOME MADE

1881 - GLUTEN FREE

The sheer pleasure of pasta

We are very glad to introduce the new range of Gluten Free Pasta.

Pasta Berruto has developed a Gluten-free range, using corn and rice flours not containing gluten, which can be enjoyed even by people with more or less serious gluten based allergies. Although different basic ingredients are used, the effort in the development stage focused on retaining all the basic features of good pasta: proper cooking for the right consistency to the palate, excellent compatibility with all kinds of seasoning and an enticing, delighful flavour.

The range includes 3 different shapes:
5 - SPAGHETTI
36 - FUSILLI
31 - PENNE RIGATE

Get more information writing to info@pastaberruto.it