Our POTATO GNOCCHI are part of the large selection of Pasta ARRIGHI. They are sumptuous, greedy, excellent for simple and light recipes and also combined with more tasty and full-bodied ingredients. They recall ancient times where simple and sober ingredients were processed, such as flour and potatoes and the result is a concentrate of rich traditions.
Range: Potato Gnocchi
Cooking time: 3 minutes
Weight: 500g
We also tried them with our ARRIGHI SAUCES and they are super because they have an excellent cooking resistance. You can also be inspired by the many RECIPES in the dedicated section
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Italian Pasta made to measure for recipes from all over the world.
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Since 1959, the italian Pasta in Piedmont
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