Pasta Berruto

Pasta Berruto
  • The 1881 by Stefano Berruto brand expresses and encompasses all the experience of over a century and becomes synonymous with quality and passion. This brand is inspired by the principles and values that have always distinguished this important experience. We wanted to collect a prestigious selection of exclusive products under this brand. The ranges, apparently also very different from each other in specificity and consumption methods, are linked by a single and indissoluble thread, genuineness and high quality in the choice of raw materials used and in the management of the phases of the production process, to satisfy even the most careful and informed consumer.

  • Perfect for your sauce: this pasta meets very high quality standards that affect both the goodness and genuineness of the pasta. It is produced with durum wheat from the Italian supply chain, subject to strict controls, and dried at low temperatures.

  • The Organic and Organic Wholemeal line fully satisfies the needs of those who pay great attention to the naturalness of the product, to respect for nature and their own health. It is produced only and exclusively with grains from the Italian supply chain.

  • By tasting one of these pasta shapes, typical of some Italian regions, you will be able to experience the aromas, tastes and flavors, exactly as if you were traveling to Italian Regions.

  • The taste and wellness line is based on the use of highly selected raw materials. The perfectly balanced flavor and high fiber content make these products delicious and healthy at the same time.

  • This is dedicate Gluten Free line, with the use of corn and rice flours that do not contain gluten and can be easily consumed by those suffering from more or less serious intolerances to this substance.

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