Pasta Zoo with Meatballs
Preparing a meal that is both nutritious and fun for little ones can be a challenge, but with the right amount of creativity, anything is possible. ZOO pasta with meatballs, tomato, basil and a touch of imagination is the perfect solution to transform an everyday meal into a culinary adventure. This recipe is designed specifically for children: not only will they love the delicious taste, but they will also have fun exploring the colors and flavors that make up the dish. The combination of fresh and wholesome ingredients such as minced meat, ripe tomatoes and mixed vegetables, together with ZOO pasta, will make every bite an unforgettable experience.
Learning to cook together can be a precious opportunity for little ones to develop their senses and their love for food. From the joy of smelling fresh basil, to the pleasure of listening to the sizzle of meatballs in the pan, to the satisfaction of savoring the final result, every step is an opportunity to grow as little gourmets. And now, with the apron tied and a great desire to have fun, let's start this simple and delicious recipe, involving the children in the preparation too. Not only will they cook, but they will also create treasured memories around the kitchen table. Have fun and enjoy your meal!
Ingredients
(for 4 people)
250 gr. of ZOO pasta
400 gr. of mixed minced veal/pork meat
600 gr. ripe tomatoes
fantasy “peas, carrots, courgettes, potatoes”
salt, oil and basil
parmesan
Preparation
With the minced meat we make small meatballs and brown them in a pan with a little extra virgin olive oil until golden.
Cut the tomato into chunks, add it to the meatballs in the pan and cook for about ten minutes.
Season with salt and add a few basil leaves.
We add the pasta, when it is cooked properly, drain and season with the sauce and a drizzle of extra virgin olive oil.
If you want to offer your children vegetables that they love, play with them and with your imagination.
add peas, carrots, potatoes to the sauce or do as the game inspires you.
Parmesan? If you love it…. sure, a nice dusting.
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