Our CASERECCE | 163 evoke the true pleasure of handmade homemade pasta. This drawing gives the pasta a ROUGH and POROUS surface and a rolled parchment shape that allows it to absorb the sauce to PERFECTION.
Cooking time: 7 minutes
Weight: 500g
Type: Italian origin durum wheat semolina pasta
Die: number 163
Durum Wheat Origin: 100% Italy
The durum wheat semolina we have chosen is 100% of Italian origin.
The ideal condiments can be our Arrighi sauces or with a Nergi® pesto and shelled almonds as per our RECIPE
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Average nutritional values for 100 grams of energy:
energy: 1476kJ / 348kcalfat: 1.1g of which saturated fatty acids: 0.1g
carbohydrates: 71g of which sugars: 3.5g
fiber: 3g protein: 12g
salt: 0.01g
Ingredients
Durum wheat semolina, waterAllergeni
Cereals containing gluten. It may contain traces of egg or soy
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Quality signed Choice, guaranteed and certified.
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Good, natural, fast, transportable and in recyclable cup.
Perfect for any adventure -
Italian Pasta made to measure for recipes from all over the world.
Bring quality to your table -
Since 1959, the italian Pasta in Piedmont
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